our story
built on a pizza truck & a lot of wyoming roads.
Travis and Elizabeth turned a traveling pizza dream into Sheridan’s favorite wood-fired operation. This is how it happened.
five years on the road…
Our adventure began on the roads of Wyoming, where Travis first launched a pizza truck that would become the foundation of everything Hetty’s is today. For five years, we traveled through small towns, perfecting our craft and winning over taste buds with wood-fired pizzas that were anything but ordinary.
Originally from Worland, WY, Travis and Elizabeth met in Billings and built a life centered around food, adventure, and each other. After years of traveling, teaching, and dreaming, they found their home in Sheridan! With a community that supports and inspires them every day.
What started as a passion project on the road became a full pizza enterprise rooted in one simple idea: make a great pizza and offer it at a great price.
Pizza, community, and a whole lot of Wyoming pride.
Hetty’s isn’t just a pizza business. It’s a story about what happens when two people from small-town Wyoming decide to bet on themselves and their craft.
Whether you’re grabbing a hot pizza from The Pizza Shop, stocking your freezer with par-baked pies, or finding us at a local bar or grocery store, every Hetty’s pizza comes with the same promise: quality ingredients, wood-fired technique, and food made with genuine care.
We’re proud to be a Wyoming business, and we’re proud to be feeding Wyoming families and venues across the state.
our guarantee
“If you don’t think these are the best pizzas you’ve ever had, we’ll make it right. Because at Hetty’s, we’re not just selling pizza — we’re sharing a slice of our story.”
Travis & Elizabeth
come try it yourself.
Order online, stop by The Pizza Shop, or find us at a location near you. We think you’ll taste the difference.